Comparison of Morphological Organs of Some Quinoa (Chenopodium quinoa Willd.) Genotypes in terms of Nutritional Values

This research was carried out to compare the nutritional values of different morphological organs 9 quinoa (Cherry Vanilla, French Read Head, Rainbow, Titicaca, China Population, Moqu-Arrochilla, Oro De Valle and Q-52) genotypes in Bingöl conditions. The established trial field University Genç Vocational School Application Research area during 2019 growing period. study with randomized block design four replications. crude protein, ash, acid detergent fiber (ADF), neutral (NDF), digestible dry matter (DDM), intake (DMI) rates relative feed value (RFV) stems, leaves bunches used were investigated. According results research; protein ratios varied between 5.0-9.4% stem, 13.7-22.% leaf 19.6-23.2% bunch, ash 7.8-14.3% 23.9-29.4% 13.1-17.6% ADF 40.3-51.2% 9.9-15.4% 11.9-16.8% NDF 49.1-68.2% 22.5-35.6% 24.3-32.0% DDM 49.0-57.5% 76.9-81.2% 75.8-79.6% DMI 1.76-2.44% 3.37-5.33% 3.75-4.93% cluster, RFV 67-101 201-322 224-298 cluster. result; best terms both quality digestibility obtained from population. Therefore; it is recommended that Chinese population can be raised similar ecologies.